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C.Chinense
100,000-350,000 SHUWow this is one cool chilli pepper from the Bahamas that has become very popular due to its delicious sweet flavour. Typically the Goat Pepper is two to three inches in length, slightly squashed like the Scotch bonnet, and peach in color. Due to the color and roundness, some people say this chilli pepper looks a little like a miniature pumpkin.
10+ Seeds
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Bengal Naga Peach
C. Chinense
600,000 – 800,000 SHUWhoa this is a thing to behold. It’s said to originate as an off-type plant in a greenhouse full of Bhut Jolokia, but outside this its a mystery to us. The Bengal Naga Peach has wrinkled skin and can be quite twisty. Flavor wise they are sweet as superhots go and deliver a fruity taste that breaks through the savage heat. We love how this one looks but you be the judge if it takes your fancy.
10+ Seeds
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Big Brown Kathumby
C. Chinense
300,000 SHU ApproxBig Brown Kathumby. It looks like a Super hot, smells like a super hot, but it’s not quite a super hot! That is to say, You can actually eat this one without wishing you were dead ten seconds later… Which makes it perfect to put in your favourite sauces if you want give some to your girlfriend to show her how clever you are! Don’t get me wrong, it’s still very hot but not lethal. They are large and have the typical brown earthiness of a super hot. It’s also a great producer. You will be very happy with this!
10+ Seeds
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Black Ghost
C.Chinense
Unknown SHUThis variety is a cross between the Red Bhut Jolokia or Ghost Chilli and the Pimenta De Neyde from Brazil. Our friends over in Italy have been working hard to stabilize this one and you get to try it out ALREADY. Still expect some variations but you will definitely have some fun with this one. This Black Ghost we grew started black and changed to a shimmery green then vibrant red. Pods had quite a De Neyde length and roundness to them but with at least 10 times the heat. The sweetness surprised us and it was absent of any of that floral taste we hate. Our plants got to about 4 Foot tall and loaded itself with fruit, powering away even over our mild winter months. You might like to try this beauty yourself but be warned you will probably fall in love with it.
10 Seeds
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Black Panther
C. Chinense
1,100,000 – 1,500,000 SHUThe Black Panther!!! Have you ever been smacked full on in the face with a flaming baseball bat?…Me either, but I bet it feels just like eating a Black panther! It is a cross of the Pimenta de Neyde and Bhut Jolokia. We really were not expecting the savage heat that it delivers and a lot of hard core chilli lovers we know have been caught off guard as well! It also has very good flavour, just like a Bhut does. It’s a very prolific producer as well so in our minds ticking all the boxes so far. The Black Panther is one of the better crosses for the year and so new in Australia, you will be the only one in your area to have it!. It will make some awesome hot chilli powder and sauce!
10+ seeds
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Black Panther Orange
C. Chinense
1,000.000 – 1,300.000After you have punished your body with the Black Panther you may desire a chilli similar in taste but less “kick your face in”… Sound nice?… Well sorry, You are not going to get that with Black Panthers naughty sister “Orange”. While she is not quite as hot, she is still very nasty. A bit like the ex girlfriend you cheated on. Go on, Take the challenge, compare the two. You will probably regret because she will still try to kill you but what chillihead doesn’t love that challenge! I know we do!
10+ Seeds
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Bolivian Bumpy
C. Chinense
150,000 – 200,000 SHUThis one is as pretty as a picture and is the result of crossing the Bolivian Rainbow (c. annuum) and the Yellow Bumpy (c. chinense). The pods turn bright yellow and display some lovely purplish/coppery tones on their way to ripening. Pod size is 3cm long and 1.5cms wide on average. It grows very compact and bushy and would go well even in a small pot. The pods have a very fruity aroma and a delicious citrusy flavour.
10+ seeds
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Bonda Ma Jacques
C. Chinense
250,000 – 350,000 SHUAfter tasting our first Bonda Ma Jacques we thought we’d died and gone to heaven. It’s one of the most citrus tasting chillies we’ve had. Almost like orange rinds with a bit of sweetness and tang. They have an amazing tropical aroma and are definitely hotter than the average habanero. This one’s a relatively rare habanero variety originating from the French Antilles and is quite prolific and easy to grow particularly in warmer climates. Bonda Ma Jacques fruit grow to about 2-3cms wide and 6-8cms long with a slight tapering end point. We absolutely love this one.
10+ Seeds
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Caramel Bhut Jolokia aka Ghost
C. Chinense
800,000 – 1,00,000 SHUWhat do we have here? – an awesome caramel colour variation on the renowned Bhut Jolokia aka the Ghost Chilli. Said to be originally discovered by BEAGLESTORM from The Pepper Seed when growing out the chocolate Bhut. It produces like crazy, maturing from light neon to dark green before ripening to a beautiful Caramel colour. A definite must have for the serious chilli growers out there.
10+ Seeds
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Choc Bhut x 7 Pot Yellow
C. Chinense
1,000,000 aprox SHUThere are many hybrid Chillies being produced at the moment, but not a lot of them are as good as this. The Chocolate Bhut x Yellow 7 pot certainly stands out! It was crossed By Grant Hustler a few years ago and we were lucky enough to get it from a well-known grower in NSW. It has that great Naga flavour with no bitterness and an insane amount of heat! The pods are very large and elongated, typical of Bhut. This cross is practically stable and we feel this we be very popular in the near future!
10+ seeds
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Chocolate Bhut
C. Chinense
1,000,000 – 1,200,000 SHUWe love Bhuts, and we love chocolate! It makes sense that we especially love the Chocolate Bhut! The Bhut Jolokia is an Icon and the Chocolate Bhut is a great variation of it. It has that great heat we know and love and, although it doesn’t taste quite like chocolate, it has that great earthy, rich flavor that the brown chillies often have. We couldn’t fault this and can only imagine how great a steak sauce would taste made with this one!
10+ seeds
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Chocolate Devils Tongue
C.Chinense
200,000 – 300,000 SHUThe Chocolate Devils Tongue is said to be a naturally occurring hybrid of the Red Devils Tongue and gets its name from its very cool tongue shape. This chilli plant is very prolific when it gets going and the fruit grow to be about 6cm long and 2-3 cm wide. Taste wise it has an earthy habanero flavour with a hint of sweetness. We have come across a Chocolate Devils Tongue that has no heat but this one certainly does.
Check out the Mustard Devils tongue as well here.
Check out the Yellow Devils tongue as well here.10+ Seeds
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