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C.Chinense
200,000-350,000 SHURed Habanero chillies are one happy looking bunch. They have colourful skins that ripen from green to yellow and then orange to red as they mature. They are relatively small, shinny and have waxy skin. But as much as their looks are inviting, they are among the hottest chilli peppers commonly grown in the world. Incredibly fierce.
10+ Seeds
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Red Savina
570,000 – 600,000 SHU
C. ChinensisThe red Savina is by far the hottest of the Habaneros and was the hottest in the world from 1994 until 2006, a long time in the chilli world! They ripen to a wonderful bright red colour and are very fruity. There are very popular and very versatile when it comes to using them in cooking. Typical hab flavour with extra heat. How can you go wrong?
10+ seeds
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SBS Chocolate Demon Hab
C.Chinense
300,000-500,000 SHUOne of our favourite Habanero types is the SBS Demon Hab. Now we present it to in the Chocolate variety! It tastes exactly like chocolate!….actually it does not taste like chocolate at all, but it got your attention! What it does taste like is rich and fruity. It is also fiery hot so will not let you down if you love to burn. If you love the original SBS Demon, you will love this too!
10+ seeds
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Superhot Chilli Powder
Introducing our range of superhot chilli powders available in pouches of 30gms(Approx 20-30 pods per pouch). Blended without the seeds to a smooth silky powder we have 3 colour varieties to scorch the taste buds. Reaper Red is our top seller and is a deadly blend of Red chillies the like of Reapers / Morugas and Bhuts. Orange BOC is a blend of mostly Bhut Orange Copenhagen chillies and is our personal favourite (just as hot as our Reaper Red Mix). Lastly and our favourite for colour is our Yellow Mix comprising of mostly Trinidad Scorpion and Brainstrain Yellow Blends. No extra postage is charged on these pouches so there are no surprises at the checkout. We guarantee fresh vibrant chilli powder that goes a long way due to the killer heat they pack.
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Swiss Chocolate
C. Chinense
At a guess…350,000 – 400,000 SHURaphael Alber has created a few amazing varieties but this is by far one of our favorites. Obviously this one is a cross but with what is still a bit of a mystery. It doesn’t matter because this one is a winner for taste and looks. It’s hard to describe the flavour but there are hints of berry / cinnamon undertones. Better than any other chocolate chilli variety we’ve tasted. It gives a very pleasant all over mouth burn and subjectively seems around the habanero heat level. Pods look great and start out a dark olive green with grooves before ripening to a unique matt chocolate finish. Would be sensational powdered we think and we will be drying ours for sure. Can’t recommend this one enough.
10+ seeds
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Tabanaga
C. Chinense
Approx. 800,000?? SHU
An absolute must grow variety if you like to make fermented Tabasco like chilli sauce. We have permission from our friends over at The Hippy Seed Company to sell their amazing Tabanaga Hybrid which they created in 2009. It’s a Tabasco crossed with a Dorset Naga so you know it has to pack a punch and taste great too. Also if you like your chillies hardy, easy maintenance and super producers this is the one for you. The pods are about 5 cm long and 2 cm wide, start off green and end up a fiery red. The fruit grow to around a meter tall in a pot and much bigger if you plant in the ground.
10+ Seeds
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Tepin
C. Annuum
Approx 250,000 SHUThe Tepin or Chiltepin is from Mexico and is the official chilli pepper of Texas. It’s one of the oldest chillies in the world. Jesus would have been snacking on this one. In fact, word has it that it dates back around 7000 years! It has a very hot mouth burn but luckily it dies away fairly quickly. Widely used in cooking Mexican food.
10+ Seeds
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Trinidad Beans
C. Chinense
200,000 – 300,000 SHUTrinidad Beans is a real cutie. The fruit are shaped like a peanut and pack a serious punch for their size of 2cm x 1cm. Originating from Trinidad they have a strong sharp Trinidadian aroma and a clean taste with no bitterness at all. They ripen in a very unique motley way finally turning a beautiful shiny red. Another relatively productive chilli plant growing to about a foot tall. If you like cute uniquely shaped chillies that have great cooking versatility this is one for you.
10+ Seeds
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WAL 7
C. Chinense
1,500,000 SHUThe WAL 7, or Wicked Ass Little 7 pot is one of the greats from the stable of the famous Butch Taylor. It’s a cross of a 7 pot Jonah and the Trinidad Scorpion Butch T, so we knew it was bound to be ridiculously hot…..and we were not disappointed! While having a classic, fruity 7 pot flavour, it also has enough heat to make you question why you would even GROW a chilli that could make SATAN cry like a baby! Ironically enough, that is exactly WHY we love to grow it! Another one for the “I must be mad” list. Just do it.
10+ seeds
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Weapon X
C. Chinense
Approx 600,000 – 800,000 SHUBig, gnarly and mega hot the Weapon X is a cross from Western Australian grower Graeme Chaplin (Chappy). All that is known is that one of the parents are thought to be a Trinidad Scorpion Butch T. Interestingly the ones we grew in pots only grew to about 60cm tall and the pods were around 6cm x 4 cm. Good on you ‘Chappy’ this one is a ripper and quite sweet for a superhot. It’s stability is unknown so have a go and see what you get.
10+ Seeds
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White Bhut Jolokia aka Ghost
C. Chinense
600,000 – 800,000 SHUWhat’s hot, spooky and just too damn sexy for the garden? – The White Ghost chilli of course. Apparently now a stable variation of the Red Ghost this one is almost as hot – ouch. Pods grow about 4-5cms long and turn from light green to an awesome almost translucent white. When you cut them open you get that super strong Bhut aroma and the fumes are enough to kill a herd of elephants. The heat hits almost immediately and travels quickly to the back of the throat. The White Ghost is definitely more mild and flavorful than the other Ghosts we have tasted. What more can we say get your hands on this beauty you wont be disappointed.
10+ Seeds
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Wiri Wiri Chilli
C.Chinense
100,000-350,000 SHUThis chilli pepper is sometimes referred to as Weri Weri or Hot Bird Pepper and originates from Guyana. It produces relatively small pods about half a centimeter round. Pods have a cherry like appearance and shape which is why it is also called the Hot Red Cherry Pepper. She’s a hot one so don’t let the size fool you.
10+ Seeds
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