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Purple Bhut Jolokia
C.Chinense
800,000 – 1,000,000 SHUWe love the Bhut flavour but this one is an eye catcher with its purple pods. Pods start green and then turn purple before transforming into a vibrant red. It is a natural purple variant of the regular Bhut Jolokia.
10+ Seeds
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Purple Ghost Scorpion
C.Chinense
SHU approx 1,000,000
The Purple Ghost Scorpion is a newish cross originating in Guam. It is the crossing of a Purple Ghost and the Trinidad Scorpion Butch T. An unusual thing about this chilli is that while the outside ripens to a deep red, the inside quite often remains a vibrant purple! We know of no other chilli that does this. It tastes quite fruity with no bitterness. The heat is about the same as a Ghost so it’s very hot! While not quite stable yet, we love it and will grow it again!
10+ Seeds
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Purple Habanero
C. Chinense
200,000 – 300,000 SHUThe Purple Habanero is a rare one from the USA and is a great looking chilli. One of the few that starts from a pure white and matures through a light purple, then to a deep purple/ brown. It’s has that great fruity Habanero taste and a nice rounded heat. They are also very large and very productive. Probably one of the tastiest Habs!
10+ seeds
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Purple Reaper
C.Chinense
Unknown SHUThe mythical Purple Reaper is here! This reaper variety was created by the amazing chilli grower Carlos Jnr from Brazil. We have been looking forward to this one for a long time and we know you guys have too! Ok, we know it’s not completely stable yet but that doesn’t mean it’s not fun to grow, right? Having said that, the pheno is surprisingly good and you will get a lot of great purple pods with awesome stingers which will eventually ripen to red. We know what you are thinking and YES, the Purple Reaper IS Unbelievably HOT! So hot we thought being burned at the stake would be a pleasant alternative. These will go fast so don’t miss out!
6 Seeds
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Red Fatalii
C. Chinense
Approx 350,000 – 500,000 SHUThe Fatalii is one of the few Chinense chillies with origins in Africa – the Congo to be more specific. If you’re a fan of the original yellow fatalii then we guarantee you will LOVE the rarer red natural variant version. It has a slightly tangier sweeter flavour than the yellow and the pods are a bit shorter and fatter. This strain is close to being 100% stable but there’s a tiny chance you will get a random yellow or even orange coloured fruit pop up. The plant is quite stocky for a Chinense variety and the pods are on average between 5-6 cm long and about 3cm wide. It is ‘pretty’ hot and like the yellow version it has a heat that jumps around the mouth before it quickly dissipates. Tremendously fruity and citrusy we think its just perfect for a tangy chilli sauce.
See also Yellow Fatalii & White Fatalii & Peach Fatalii & Fatalii Gourmet Jigsaw – Black and Caramel variety available SOON!
10+ Seeds
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C.Chinense
200,000-350,000 SHURed Habanero chillies are one happy looking bunch. They have colourful skins that ripen from green to yellow and then orange to red as they mature. They are relatively small, shinny and have waxy skin. But as much as their looks are inviting, they are among the hottest chilli peppers commonly grown in the world. Incredibly fierce.
10+ Seeds
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Red Savina
570,000 – 600,000 SHU
C. ChinensisThe red Savina is by far the hottest of the Habaneros and was the hottest in the world from 1994 until 2006, a long time in the chilli world! They ripen to a wonderful bright red colour and are very fruity. There are very popular and very versatile when it comes to using them in cooking. Typical hab flavour with extra heat. How can you go wrong?
10+ seeds
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SBS Chocolate Demon Hab
C.Chinense
300,000-500,000 SHUOne of our favourite Habanero types is the SBS Demon Hab. Now we present it to in the Chocolate variety! It tastes exactly like chocolate!….actually it does not taste like chocolate at all, but it got your attention! What it does taste like is rich and fruity. It is also fiery hot so will not let you down if you love to burn. If you love the original SBS Demon, you will love this too!
10+ seeds
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Superhot Chilli Powder
Introducing our range of superhot chilli powders available in pouches of 30gms(Approx 20-30 pods per pouch). Blended without the seeds to a smooth silky powder we have 3 colour varieties to scorch the taste buds. Reaper Red is our top seller and is a deadly blend of Red chillies the like of Reapers / Morugas and Bhuts. Orange BOC is a blend of mostly Bhut Orange Copenhagen chillies and is our personal favourite (just as hot as our Reaper Red Mix). Lastly and our favourite for colour is our Yellow Mix comprising of mostly Trinidad Scorpion and Brainstrain Yellow Blends. No extra postage is charged on these pouches so there are no surprises at the checkout. We guarantee fresh vibrant chilli powder that goes a long way due to the killer heat they pack.
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Swiss Chocolate
C. Chinense
At a guess…350,000 – 400,000 SHURaphael Alber has created a few amazing varieties but this is by far one of our favorites. Obviously this one is a cross but with what is still a bit of a mystery. It doesn’t matter because this one is a winner for taste and looks. It’s hard to describe the flavour but there are hints of berry / cinnamon undertones. Better than any other chocolate chilli variety we’ve tasted. It gives a very pleasant all over mouth burn and subjectively seems around the habanero heat level. Pods look great and start out a dark olive green with grooves before ripening to a unique matt chocolate finish. Would be sensational powdered we think and we will be drying ours for sure. Can’t recommend this one enough.
10+ seeds
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Tabanaga
C. Chinense
Approx. 800,000?? SHU
An absolute must grow variety if you like to make fermented Tabasco like chilli sauce. We have permission from our friends over at The Hippy Seed Company to sell their amazing Tabanaga Hybrid which they created in 2009. It’s a Tabasco crossed with a Dorset Naga so you know it has to pack a punch and taste great too. Also if you like your chillies hardy, easy maintenance and super producers this is the one for you. The pods are about 5 cm long and 2 cm wide, start off green and end up a fiery red. The fruit grow to around a meter tall in a pot and much bigger if you plant in the ground.
10+ Seeds
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Tepin
C. Annuum
Approx 250,000 SHUThe Tepin or Chiltepin is from Mexico and is the official chilli pepper of Texas. It’s one of the oldest chillies in the world. Jesus would have been snacking on this one. In fact, word has it that it dates back around 7000 years! It has a very hot mouth burn but luckily it dies away fairly quickly. Widely used in cooking Mexican food.
10+ Seeds
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