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Bido Tecana
C. Chinensis
20,000 – 40,000 SHUFrom a small village on the banks of the Rio Beni in Brazil comes the Bido Tecana! These large, thick walled chillies are quite sweet and juicy. The heat range seems to vary quite a lot and ours are not what we would call hot. They would certainly make great poppers! A great meduim sized bush that would go well on the balcony.
10+ Seeds
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Big Black Mama
C. Chinense
Approx. 1,000.000 SHU
The Big Black Mama comes from the renowned super chilli grower/developer Troy Primo (USA). It is a cross between the Naga Morich and Trinidad Douglah and from our taste tests it is painfully close to being the hottest we have ever tried. Absolutely blistering hot! So what does it taste like – It tastes like molten lava with no sweetness or fruitiness. If you can taste anything past the heat we take our hat off to you. Watch Bill Moore’s review to see what we mean. We have grown about 6 plants to maturity and get the same pheno as seen in the pics but it’s not completely stable as of yet.
10+ seeds
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Big Brown Kathumby
C. Chinense
300,000 SHU ApproxBig Brown Kathumby. It looks like a Super hot, smells like a super hot, but it’s not quite a super hot! That is to say, You can actually eat this one without wishing you were dead ten seconds later… Which makes it perfect to put in your favourite sauces if you want give some to your girlfriend to show her how clever you are! Don’t get me wrong, it’s still very hot but not lethal. They are large and have the typical brown earthiness of a super hot. It’s also a great producer. You will be very happy with this!
10+ Seeds
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Big Caramel Mama
C. Chinense
Approx. 600,000 – 800,000 SHU
It’s big it’s caramel, WHAT, WAIT another Big Mama colour. Oh yes and its just as melt your socks off hot as the others. The Big CARAMEL Mama is the caramel variant of the Big Black Mama that was bred by Troy Pimeaux. No idea who found this variation growing in their chilli patch but it is a very impressive hardy plant plant that keeps on giving. The fruit are massive at 6-7cms long by 3-4cms wide turning from green to, you guessed it, caramel. If you have the other colours in the Mama range then we think you also need to get your hands on this one.
10+ seeds
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C.Chinense
300,000 – 400,000 SHUThe Big Sun Habanero chilli pepper is slightly larger than a regular habanero and every bit as hot. The flavor is somewhat fruity but not overly so. The pods contain few seeds and mature to a golden yellow color. African origin.
The Big Sun has a very fruity flavor with the same scorching heat of its habanero relatives. The pods grow to approximately 6cm long and 5cm in diameter and matures from green to brilliant yellow. Takes between 70-90 days to fruit.
10+ Seeds
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Big Yellow Mama
C. Chinense
Approx. 600,000 – 800,000 SHU
It’s big it’s yellow and it will have you screaming for your mama. The Big Yellow Mama is the Yellow variant of the Big Black Mama that was bred by Troy Pimeaux. It is a little less hot as the Big Black Mama but still packs a big punch. Like other yellow types it has more of a citrus fruity flavor tone which makes it perfect for sauces. This one has been around since 2015 and we are uncertain of the stability of our version. The fruit are massive at 6-7cms long by 3-4cms wide with them being smooth to bumpy skin texture.
10+ seeds
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Black Ghost
C.Chinense
Unknown SHUThis variety is a cross between the Red Bhut Jolokia or Ghost Chilli and the Pimenta De Neyde from Brazil. Our friends over in Italy have been working hard to stabilize this one and you get to try it out ALREADY. Still expect some variations but you will definitely have some fun with this one. This Black Ghost we grew started black and changed to a shimmery green then vibrant red. Pods had quite a De Neyde length and roundness to them but with at least 10 times the heat. The sweetness surprised us and it was absent of any of that floral taste we hate. Our plants got to about 4 Foot tall and loaded itself with fruit, powering away even over our mild winter months. You might like to try this beauty yourself but be warned you will probably fall in love with it.
10 Seeds
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Black Naga
C. Chinense
Approx 700,000 – 800,000 SHUThis is the very cool rare Chocolate version of the King Naga. More chocolate coloured than black this monster sized beauty does turn a very dark shade of brown that gives it a black like sheen. Like other Nagas this one originates from Bangladesh and is similar in flavour profile to the more common chocolate Bhut Jolokia. Seemingly very productive it has a brutal sweet heat. The true stability of this variety is unknown because not many have grown it. You could possibly get a red or orange King Naga surprise pod but it is not likely. It has the usual chinense plant growing profile and is a great one for your chocolate chilli collection. What is it good for? – well like all superhots it makes a great blistering sauce or is just another killer to brag to your mates about…
10+ Seeds
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Black Panther
C. Chinense
1,100,000 – 1,500,000 SHUThe Black Panther!!! Have you ever been smacked full on in the face with a flaming baseball bat?…Me either, but I bet it feels just like eating a Black panther! It is a cross of the Pimenta de Neyde and Bhut Jolokia. We really were not expecting the savage heat that it delivers and a lot of hard core chilli lovers we know have been caught off guard as well! It also has very good flavour, just like a Bhut does. It’s a very prolific producer as well so in our minds ticking all the boxes so far. The Black Panther is one of the better crosses for the year and so new in Australia, you will be the only one in your area to have it!. It will make some awesome hot chilli powder and sauce!
10+ seeds
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Black Panther Orange
C. Chinense
1,000.000 – 1,300.000After you have punished your body with the Black Panther you may desire a chilli similar in taste but less “kick your face in”… Sound nice?… Well sorry, You are not going to get that with Black Panthers naughty sister “Orange”. While she is not quite as hot, she is still very nasty. A bit like the ex girlfriend you cheated on. Go on, Take the challenge, compare the two. You will probably regret because she will still try to kill you but what chillihead doesn’t love that challenge! I know we do!
10+ Seeds
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Bolivian Bumpy
C. Chinense
150,000 – 200,000 SHUThis one is as pretty as a picture and is the result of crossing the Bolivian Rainbow (c. annuum) and the Yellow Bumpy (c. chinense). The pods turn bright yellow and display some lovely purplish/coppery tones on their way to ripening. Pod size is 3cm long and 1.5cms wide on average. It grows very compact and bushy and would go well even in a small pot. The pods have a very fruity aroma and a delicious citrusy flavour.
10+ seeds
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Bonda Ma Jacques
C. Chinense
250,000 – 350,000 SHUAfter tasting our first Bonda Ma Jacques we thought we’d died and gone to heaven. It’s one of the most citrus tasting chillies we’ve had. Almost like orange rinds with a bit of sweetness and tang. They have an amazing tropical aroma and are definitely hotter than the average habanero. This one’s a relatively rare habanero variety originating from the French Antilles and is quite prolific and easy to grow particularly in warmer climates. Bonda Ma Jacques fruit grow to about 2-3cms wide and 6-8cms long with a slight tapering end point. We absolutely love this one.
10+ Seeds
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